GB 1886.362-2022 Translated English of Chinese Standard (GB1886.362-2022): National food safety standard - Food additive - ŠĆ-polylysine

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https://www.chinesestandard.net, Aug 21, 2022 - Technology & Engineering - 9 pages
This standard applies to the food additive ε-Polylysine obtained by using the yeast extract or other nitrogen-containing substances as the main raw material, through aerobic fermentation of Streptomyces albulus, separation and purification.

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https://www.chinesestandard.net specializes in providing translation services of all Chinese Standards.

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TitleGB 1886.362-2022 Translated English of Chinese Standard (GB1886.362-2022): National food safety standard - Food additive - ŠĆ-polylysine
Authorhttps://www.chinesestandard.net
Publisherhttps://www.chinesestandard.net, 2022
Length9 pages
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