GB 1886.362-2022 Translated English of Chinese Standard (GB1886.362-2022): National food safety standard - Food additive - ŠĆ-polylysine

Front Cover, Aug 21, 2022 - Health & Fitness - 9 pages
This standard applies to the food additive ε-Polylysine obtained by using the yeast extract or other nitrogen-containing substances as the main raw material, through aerobic fermentation of Streptomyces albulus, separation and purification.

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